The Queen never serves Spam, processed cheese-food, or any form of soup from a can. Our proper breakfasts feature locally grown produce and seasonal specialties from the Skagit Valley and around the northwest. You call it breakfast. We call it ‘love on a plate’.
All breakfasts include coffee, tea, juice, and milk. Please inform us several days in advance of your stay about any dietary restrictions and we will do our best to accommodate you.
Restaurant Style Dining for Breakfast
Honeydew and Banana Yogurt Parfait
Sweet Fritters with Cinnamon-Orange Syrup
Roasted Asparagus and Parmesan Omelet
Smoked Bacon
Sweet Fritters with Cinnamon-Orange Syrup
Roasted Asparagus and Parmesan Omelet
Smoked Bacon
Fruit Smoothie
French Toast Bread Pudding
Broiled Portobello topped with Creamy Scrambled Eggs
Pumpkin-Hazelnut Flapjacks with Carmelized Apples
Poached Egg on Ham
French Toast Bread Pudding
Broiled Portobello topped with Creamy Scrambled Eggs
Poached Egg on Ham
Fresh Berries with Cream
Goat Cheese, Sun-dried Tomato and Roasted Garlic Souffles
Cider-glazed sausage
Warm Fruit Compote
Chive Biscuits
Scrambled Eggs with Onions and Smoked Salmon